From the Kitchen Table to the Corner Office: The South Asian American Women Turning Ancestral Wisdom Into Wellness Brands
The American wellness industry is worth somewhere north of $450 billion, and it has a complicated relationship with the cultures it borrows from. Yoga got there first. Turmeric lattes followed. Ashwagandha is now a staple of every supplement aisle in the country. For a lot of South Asian Americans, watching these traditions get absorbed into mainstream wellness culture has been equal parts validating and frustrating — recognition that something real is being acknowledged, alongside grief for the context that gets stripped away in translation.
A cohort of South Asian American women founders has decided to do something about that tension rather than just observe it. They're building companies rooted in Ayurvedic tradition, South Asian nutritional philosophy, and ancestral wellness practices — but they're doing it on their own terms, with their own stories at the center, and with a clear-eyed understanding of what it means to bring sacred knowledge into a commercial context.
None of it is simple. All of it is worth paying attention to.
Anita Bhagat and the Case for Radical Transparency
When Anita Bhagat launched her adaptogens brand out of her apartment in Brooklyn, the first thing she did was put her grandmother's name on the packaging. Not as a marketing gimmick — as an accountability measure. "If I was going to sell something my nani taught me," she's said in interviews, "I wanted her to be part of the brand in a way that wasn't invisible."
Bhagat's company focuses on single-herb supplements — ashwagandha, shatavari, brahmi — formulated without the proprietary blending that often makes it impossible to know how much of any active ingredient you're actually getting. Her pitch to investors was blunt: the American supplement industry has a transparency problem, and South Asian consumers in particular are done paying premium prices for diluted versions of things their families have used effectively for generations.
The venture capital world, which tends to reward disruption narratives, found this compelling. Her Series A closed in 2023. What she did with part of that capital is telling: she partnered with Ayurvedic practitioners in Kerala to fund training programs for the next generation of vaidyas, the traditional physicians whose knowledge forms the backbone of what she's selling. "The least I can do," she's said, "is make sure the source doesn't dry up."
Priya Menon's Meditation-to-Market Pipeline
Priya Menon came to wellness entrepreneurship from a different direction. A former management consultant who burned out spectacularly in her early thirties, she spent two years in India studying with teachers in the Vedic meditation tradition before returning to the US with a practice and an idea.
The idea was simple in concept, complicated in execution: a meditation framework specifically designed for South Asian American women, who she'd found were consistently underserved by mainstream mindfulness apps and studios. The breathwork, the imagery, the assumptions about what a "calm mind" looks like — it all felt calibrated for someone else.
Her platform, which launched as an app and has since expanded into in-person retreats across major US cities, grounds its curriculum in Vedic tradition while being explicit about that lineage in a way that most mainstream meditation products are not. Users learn not just the techniques but where they come from, who developed them, and what the broader philosophical context is. The feedback from South Asian American users has been consistent: it's the first mindfulness product that didn't require them to pretend to be someone else to access it.
The harder question Menon has had to sit with is what it means to charge for this. Meditation instruction has always involved some form of exchange, she points out — the tradition isn't that teachers worked for free. But the commercialization of the specific form it takes in the American market, with subscription tiers and corporate wellness contracts, requires ongoing reflection. She's built a sliding-scale access program and funds a grant program for South Asian meditation teachers who want to build their own practices. The tension doesn't go away. She's decided that managing it carefully is better than opting out entirely.
Sunita Krishnaswamy and the Spice-as-Medicine Conversation
Sunita Krishnaswamy's entry point was her mother's kitchen in Sunnyvale, California, and a specific memory: watching her mother make a particular rice preparation during monsoon season that the family understood, without anyone ever explaining it formally, to be medicine. Anti-inflammatory. Digestive. Immune-supporting. The knowledge was embedded in the recipe, not labeled anywhere.
Krishnaswamy spent years working with food scientists and Ayurvedic nutritionists to formalize that kind of embedded knowledge — to understand why certain spice combinations did what her family believed they did, and to create products that could deliver those benefits in formats that worked for busy American families who weren't going to cook from scratch every night.
Her line of spice blends and functional cooking bases is now carried in Whole Foods and a growing number of independent grocery stores. Each product comes with what she calls a "lineage card" — a printed insert explaining the regional culinary tradition the blend draws from, the specific health application it was originally designed for, and a recipe from that tradition. It's a small gesture, but it's the kind of thing that separates a brand with genuine cultural accountability from one that's just capitalizing on a trend.
She's also been vocal in the food media space about the specific frustration of watching spice-as-medicine become a mainstream wellness talking point without acknowledgment of the South Asian culinary traditions that developed and preserved that knowledge. "We didn't discover turmeric," she said in a widely shared interview. "We just got here first."
The Question That Doesn't Have a Clean Answer
All of these founders are navigating a version of the same tension: the knowledge they're commercializing is sacred in origin, communal in nature, and now being sold in a market that rewards individual ownership and scalability. There's no way to resolve that cleanly. What distinguishes the founders doing this work responsibly from those simply appropriating a trend is what they do with the discomfort.
They source carefully and credit openly. They build community programs alongside their commercial ones. They talk honestly, in public, about the complications of what they're doing. And they keep the grandmothers in the room — literally, in some cases, and always in spirit.
The American wellness market will keep absorbing South Asian traditions whether or not South Asian women are leading those companies. The difference, when they are, is that the story comes with its roots attached.